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  • Feta cheese in LQC packaging with feta example
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Little Qualicum Cheeseworks

Feta

Feta

Traditional whey-brined cheese

B.F. 29% | Moist. 44%

  • cartoon clockAged: 4+ months
  • Cartoon thermometerPasteurized

Soft ■■■■■■□□ Firm

Approachable ■■□□□□□□ Adventurous

Crumbly, tangy, buttery, and perfectly salted, our classic Feta belongs to a world of unending possibilities. Crumble it into salads, flatbreads, or over roasted vegetables, or bake with tomatoes and peppers as an appy or to mix with pasta.

Try our marinated version for a sunny pop of flavour.

Ingredients

Pasteurized milk, salt, cultures, enzyme, calcium chloride

Additional Information

Unit size: ~200g

Vegetarian, Nut Free, Gluten Free

All of our cheeses are made using cow's milk.

Where to buy

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  • Taste

    Tangy, salty, milky

  • Texture

    Firm, moist, crumbly

Pair

  • Crisp beverages

    Bubbly lemon water, cucumber mint lemonade, sauvignon blanc

  • Breads

    Warm crusty bread, pitas, crostini

  • Roasted vegetables

    Bell peppers, tomatoes, eggplant, zucchini, beets, squash

  • Vegetables

    Bell peppers, celery, tomatoes

  • Watermelon

  • Fresh herbs

    Dill, oregano, parsley, chives, rosemary, basil, mint

  • Grilled meats

    Lamb, beef, chicken, pork souvlaki

  • Salads

    Chickpea- or couscous-based

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Crafted with care, every step of the way.

Happy cows = good milk = good cheese.

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