Little Qualicum Cheeseworks
Island Brie
Island Brie
Semi-soft ripened cheese
B.F. 25% | Moist. 49%
Aged: 1-4 weeks
Pasteurized
Award-winning
Soft ■■□□□□□□ Firm
Approachable ■■■□□□□□ Adventurous
With a creamy texture, velvety white rind, and mellow mushroom overtones, our award-winning Island Brie pairs beautifully with fresh fruit or spicy preserves. This truly artisan cheese has gained recognition for its perfectly developed snow-white rind, lusciously creamy texture, and delightfully nuanced earthy flavours.
Enjoy at room temperature or bake with your favourite toppings. It's a classic everyone will enjoy!
Ingredients
Ingredients
Pasteurized milk, salt, cultures, enzyme, calcium chloride
Additional Information
Additional Information
Unit size: ~185g
Vegetarian, Nut Free, Gluten Free
All of our cheeses are made using cow's milk.
Awards:
Royal Agricultural Winter Fair 2023: 3rd Place (Soft Cheese with Bloomy Rind)


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Taste
Mushroomy, creamy, mild
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Texture
Silky, creamy, velvety
Pair
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White wines
Pinot Grigio, Sauvignon Blanc, Riesling, Chardonnay. Sparkling: Prosecco, Champagne
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Red wine
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Breads
Sourdough baguette, rustic/seedy bread
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Honey
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Sweet & spicy preserves
Pepper jellies
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Fresh fruit
Apples, pears, peaches, apricots, grapes, figs, strawberries
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Prosciutto
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Truffles
Shaved, paste, or drizzled oil
