Little Qualicum Cheeseworks
Mt. Moriarty
Mt. Moriarty
Firm raw-milk favourite
B.F. 30% | Moist. 36%
Aged: 12+ months
Unpasteurized
Soft ■■■■■■■□ Firm
Approachable ■■■■□□□□ Adventurous
Named after a mountain we admire daily from the farm, Mt. Moriarty is rugged, epic, and reminiscent of an alpine-style cheddar; a unique raw milk creation we are quite proud of. Warm sweet-nutty notes lend depth to this 1-year aged firm cheese.
Ingredients
Ingredients
Milk, salt, cultures, enzyme, calcium chloride
Additional Information
Additional Information
Unit size: ~200g
Vegetarian, Nut Free, Gluten Free, Lactose Free*
*The cheesemaking process converts lactose (milk sugar) into lactic acid. Cheeses that are aged for long periods of time and are likely to have very small or non-measurable levels of lactose.
All of our cheeses are made using cow's milk.

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Taste
Nutty, sweet, mature
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Texture
Firm, dense, smooth, crystalline
Pair
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Light to medium-bodied reds
Pinot noir, merlot
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White wines
Pinot Grigio, Sauvignon Blanc, Riesling, Chardonnay. Sparkling: Prosecco, Champagne
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Brown ale, lager
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Tea
Black, alpine herb
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Breads
Sourdough baguette, rustic/seedy bread
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Dark honey
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Dried fruits
Apricots, cherries, plums
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Cured meats
Smoked sausage, ham, speck, chorizo, salami
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Toasted nuts
Almonds, pecans, walnuts
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Green olives
Garlic stuffed, white wine brined
